Food for All

The new exhibition at Helsinki University Museum Flame sheds light on the research behind food and challenges us to consider our ideas about food.

Did you know that potato on your plate and milk in your coffee are the result of determined research efforts? The exhibition Food for All provides a healthy dose of the history of research seasoned with a pinch of humour.

Today clean and safe food is a given in Finland. Our country has not suffered famine in more than 150 years. On the other hand, nutrition in Finland has undergone an enormous change in a short time. Earlier, scientists used to combat hunger and deprivation. Currently, they are tackling new kinds of questions and food choices evoke emotions. We are not necessarily aware of how research has affected our food history and on what our image of food is based.

Food for All sheds light on the research behind food and challenges us to consider our ideas about food. The exhibition also features fabulous food characters. Would you answer a dating ad from Sausage, Oat or Broad Bean? What does Turnip reveal in our exclusive interview? You can also create your own art historical food still life.

The exhibition is suitable for all diets! May contain food for thought.

Food for All at Helsinki University Museum Flame 17 May 2024–26 October 2025

 

Exhibition produced: 
Helsinki University Museum Flame

Visual design and layout of the exhibition: 
Taina Väisänen and Jovana Lucik, TAKT Oy
Ilona Ilottu, Dog Design Oy

Illustrations
Sanna Mander